Wine festivals and some wine release weekends are canceled. Numerous wineries are shutting down tasting rooms or taking special measures to deal with COVID-19 Coronavirus. Below are some event and winery updates as of today (March 14). However, this list does not cover all local wineries. Overall, the situation is changing daily. Therefore, check directly with your favorite wineries to find out their status. And please support the industry by stocking up on wine during this difficult time.
Tag Archives: Erath
Better Move Quickly – Tickets on Sale at Seattle Wine & Food Experience
It’s that time of year again — the Seattle Wine and Food Experience at Seattle Center Exhibition Hall. If you like good wine, beer and food – and seriously, who doesn’t? – mark your calendars for this delicious experience on Feb. 24, from 12-5 p.m.
In addition to the wonderful wines of Washington, our neighbors to the south, Oregon, are featured again this year. You can also tour a world of wine in one place, by heading to booths where you’ll find pours from California, Idaho, Italy, Spain, France and Israel.
Some of our Oregon favorites — Seven of Hearts, Erath Winery, Youngberg Hill, Troon and Willamette Valley Vineyards — will be side by side with our Washington friends from Barrage Cellars, Obelisco, Dunham Cellars and The Woodhouse Wine Estates, to name a few. And then there’s Watermill Winery, which straddles both states and offers some mighty fine wine.
You can find a full list of wineries that will be pouring, along with beer and cider, spirits, and coffee, in addition to information about numerous restaurants serving gourmet bites, at the Seattle Wine and Food Experience website. Tickets are $55.
In addition, this year’s featured experiences includes the Snoqualmie Casino Luxe Lounge, where you can “play” a hand or two at one of the classic gaming tables, listen to live music, enjoy a premium wine or craft beer and taste some of the signature dishes from their award-winning restaurants – Terra Vista, 12 Moons Asian Bistro and Sno Deli.
And it’s important to note – this is the fifth annual SWFE, which is testimony to the reputation and following this event, with its explosion of tastes, has generated in Seattle.
We hope to see you there.
Cheers!
Seattle Wine & Food Experience
There’s only one week left to buy your tickets for the Seattle Wine and Food Experience at Seattle Center Exhibition Hall. If you like good wine, beer and food – and seriously, who doesn’t? – mark your calendars for this delicious experience on Feb. 26.
In addition to the wonderful wines of Washington, our neighbors to the south, Oregon, are also featured this year. And face it, there aren’t many events where plentiful choices of both Washington and Oregon wine are available for tasting.
Some of our Oregon favorites — Erath Winery, King Estate, Sokol Blosser and Willamette Valley Vineyards — will be side by side with our Washington friends from Barrage Cellars, Forgeron Cellars, Airfield Estates and Kiona, to name a few. And then there’s Watermill, which straddles both states and has some great juice too.
And let’s not forget Stag’s Leap, Francis Ford Coppola Winery and other California wineries will also be pouring, along with wineries from Idaho and around the world (France, New Zealand, Italy, Spain, Australia and Argentina).
There’s something for everybody, including beer and cider and spirits, non-alcoholic beverages and coffee.
Did we mention food? Seattle Wine & Food Experience showcases too many Washington restaurants to name, so here is the list. You’ll be able to nibble on tasty treats such as barbequed beef slider, Kona coffee-rubbed filet, boeuf Bourguignon stew, seafood salad, roasted lamb leg, foie gras and much more.
The cost for this explosion of tastes is $49 in advance or $60 at the door (cash only).
Enjoy – and cheers!
What We’ve Opened Lately
We’ve had the pleasure of enjoying many wonderful Washington, Oregon and California wines lately – and in a less-busy world, I would write separate posts about each of them. Unfortunately, busy is my middle name these days.
So here is a list (in alphabetical order) of wines that we’ve celebrated in the last couple of months – they are sourced from Washington grapes, unless noted otherwise:
- 21 Grams 2008 Red Blend
- Alexandria Nicole Cellars 2008 Destiny Bordeaux Blend; 2007 Mr. Big Petite Sirah
- Barrage Cellars 2007 Outcast Cabernet Franc; 2007 Double Barrel Cabernet Sauvignon
- EFESTE 2008 Big Papa Cabernet Sauvignon; 2009 Eleni
- Erath 2008 La Nuit Magique (Oregon)
- Fidelitas 2007 Champoux Vineyard Cabernet Sauvignon
- Fielding Hills 2008 Cabernet Franc
- Goosecross Cellars 2007 AEROS (California)
- JM Cellars 2009 Margaret’s Vineyard Estate Red
- Northwest Totem Cellars 2008 Qo-ne’ Cab Franc blend
- The Woodhouse Wine Estates 2006 Dussek Cabernet Sauvignon
- Woodward Canyon 2007 “Artist Series” Cabernet Sauvignon
- Va Piano 2008 Walla Walla Valley Estate Cabernet Sauvignon
- William Church 2007 Cabernet Sauvignon
Happy New Year – may your best day of 2011 be your worst day of 2012! We hope you had a wonderful holiday season and are ready to delve into ’12!
Cheers!