During our recent visit to New Zealand, we stopped by the beautiful tasting room of Saint Clair Family Estate. Set in the midst of rows of Marlborough grape vines, the tasting room and its Vineyard Kitchen offer views of the dramatic Richmond Range. We knew we had a treat waiting for us. Winemaker Hamish Clark is the 2017 Winestate New Zealand Winemaker of the Year, and his Saint Clair wines are award-winning. Continue reading →
On a recent trip to New Zealand, we had the fortune to spend time at the country’s most-awarded winery, Villa Maria. Thanks to our host, talented and knowledgeable winemaker Kathrin (Kat) Jankowiec, we tasted many amazing wines at the Cellar Door in Marlborough. Of note, we have enjoyed Villa Maria’s popular wines many times in the past. This made our experience in New Zealand even more exciting and memorable.
Villa Maria crafts excellent wine at affordable prices. Wines from 28 grape varieties are exported to more than 60 countries. Many are widely available in the United States, and we strongly recommend you try them.
This is the final installment of our three-post series about the exceptional Henschke, a 157-year-old family-owned winery in Australia’s Barossa. We visited last month, and had an experience that will always be remembered.
Indeed, while we enjoy many wines from Australia, Henschke is now our favorite winery in the country.
Our first post, Part 1, features Henschke’s storied history. Part 2focuses on the best of the outstanding wines we tasted. This post highlights more of their wines that we enjoyed at their Cellar Door, and on an Australian cruise.