If you have never tasted Fidelitas Wines crafted by Charlie Hoppes, you don’t know what you’re missing. We first met Charlie more than 15 years ago at wine events such as Taste Washington and Auction of Washington Wines. Subsequently, we visited his Red Mountain tasting room for the first time in 2009. We returned many times over the years, and also frequented his Woodinville location when we lived in Seattle. So we were delighted to travel to Red Mountain in April, chat with Charlie and taste his excellent wines. Continue reading →
We recently tasted four unique wines imported by Kobrand Wine and Spirits. These wine gems of the world differed by variety, location and price point. For example, the brands include a Napa Valley Cabernet Sauvignon, a red blend and a Fiano from Italy, and an Argentinian Malbec. In addition, their price points range from $19 (Malbec) to $50 (Cab Sauv). Above all, despite these disparities, the wines have one thing in common – we recommend all of them. Read on for details.
April 22 is Earth Day, and we raise a glass to Mother Earth with L’Ecole Estate Syrah 2018. Above all on this special day, L’Ecole 41 is a leader of the sustainable farming program in the Walla Walla Valley. All of L’Ecole’s estate wines are Certified Sustainable and Salmon Safe. Read on for more about L’Ecole Estate Syrah, sustainability, and our recent visit to the winery. In addition, come back soon for another post about L’Ecole Winemaker Marcus Rafanelli. He gave us a behind-the-scenes look at wine production, and a preview of his Grenache Rosé. Continue reading →
We have been fans of Lauren Ashton Cellars since late 2012, when we met winemaker and owner Kit Singh at numerous wine events and tasted his lovely wines. So we were delighted to receive a shipment of two stunning new releases — 2020 Cuvée Meline and 2015 Proprietor’s Reserve Cuvée. Most importantly, these wines are available at the Lauren Ashton Cellars Tasting Studio in Woodinville as well as online. Read on for more.