About Margot

Margot has been writing about wine since 1997 at KOIN-TV in Portland, Oregon; ten years later, she created this blog. Write for Wine focuses on the fine wines of Washington state, with additional posts about Oregon, B.C., California, ANZ, France, Italy, Spain and more. A former national journalist in Canada, Margot has been a Washington wine enthusiast since moving to Seattle in 1999. Her motto: “It’s wine o’clock somewhere.”

Bayernmoor Cellars – a New WA Winery

Bayernmoor Cellars is a new, small winery that opened up recently in Stanwood in western Washington. First, attorney Larry Harris and his family established a six-acre vineyard of Pinot Noir. Next, other grapes were sourced from premium Washington vineyards Destiny Ridge, Otis, Klipsun and Celio.

The family decided to focus on European-style wines that showcase the beautiful grapes grown here, and asked pioneer Washington winemaker Brian Carter to join their team.

Recently, we were fortunate to taste three lovely Bayernmoor wines: 2018 Rosé, 2017 Chardonnay and 2016 Cabernet Sauvignon.

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Lauren Ashton Cellars – Wine You Can Count On

If you are looking for a Washington winery that produces consistently great wine at a decent price point, look no further than Lauren Ashton Cellars. We have enjoyed these impressive wines since the day when talented winemaker Kit Singh and his wife Riinu opened their Woodinville winery. And their two June releases continue in the fine tradition we’ve come to know and respect; extraordinary wines for an enduring value.

So read on to find out more about Lauren Ashton Cellars 2014 Syrah and 2018 Cuvée Meline. Both were released early this month, and you do not want to miss them.

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Greywacke New Zealand – Part 2

A couple of months ago, we had the fortune to visit one of our favorite New Zealand wineries, Greywacke. We have been fans of Greywacke Sauvignon Blancs for years, so a visit to their headquarters highlighted our trip. We learned about their storied history, and tasted five excellent wines in their portfolio. These wines are the focus of this second post in a two-part series.

Part 1 delved into Greywacke’s story, and its owner and talented winemaker, Kevin Judd. Understandably, harvest kept Kevin busy during our visit. Instead, his knowledgeable and entertaining wife and co-owner, Kimberley, poured five stellar wines for us. We recommend them all.

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Greywacke New Zealand – Part 1

We have been fans of Greywacke Sauvignon Blanc for years, because this crisp, refreshing wine is readily available in the U.S. More recently, we’ve also become fans of Greywacke Wild Sauvignon, which appeals to our funky palates.

So when we travelled to New Zealand a couple of months ago, a visit to Greywacke was at the top of our list. What a treat.

We spent a few hours at the Greywacke headquarters in Marlborough, learned the winery’s captivating story, and tasted many wines. This is part one of a two-part series, and focuses on the story of Greywacke. Part two features the five wines we tasted in Greywacke’s portfolio.

Of note, Greywacke’s outstanding wines are available in the U.S. and elsewhere.

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