Thanksgiving Wines 2020

Thanksgiving is around the corner, and this year looks a lot different than in the past. The pandemic means less travel, with many people, including us, celebrating the holiday at home. Some will have Zoom calls with family and friends. Or some might even brave the cold weather for a social-distancing happy hour outside. What wine will you open to enjoy at happy hour, and with your Thanksgiving turkey and sides? Do you know yet? If not, read on for some suggestions.
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Thanksgiving Wines 2019

Thanksgiving is around the corner, and we’re trying to decide what wines to pour. Do you know yet? Perhaps you’re looking for a good pairing for your turkey feast, or a special bottle to take to a family dinner or an evening with good friends.

If you love red wine, some good bets are Pinot Noir, Syrah, and Merlot. But if you prefer whites, Sauvignon Blanc and Chardonnay work well. Rosé is also a good option. It depends on the foods you serve. Some wines pair well with turkey or sides, and others are best at parties. Overall, there is no right or wrong!

Here are 20 special wines that we recently tasted or are in our cellar. We are considering some of them for our Thanksgiving festivities. They were crafted in Washington state, Oregon, California, New Zealand and Spain, with prices ranging from $13-$60. Continue reading

Rockford Barossa

The third Cellar Door we visited in the Barossa, Rockford, provides a unique Australian experience. The winery was built in the same style as the original 1850’s stone cottage and barn. Their trademark is the use of traditional wine-making equipment, principles and practices in the vineyard. Everything is hand-pruned and hand-picked. In the words of famed Australian wine critic James Halliday, “Rockford can only be described as an icon, no matter how overused that word may be.” (Hear, hear.)

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Wines with Soul – Soul Growers

In March, we visited Soul Growers in Australia’s Barossa Valley and discovered two things. First, Soul Growers wines are fantastic. Second, the guys behind Soul Growers are as hilarious as they are dedicated to making fine wine. Soul Growers has a unique concept, with winemaking revolving around the growers who create the fruit. It all began in 1998 when four friends in the corporate world — Stu, Paul, Tom and Leigh — decided to join forces and create wines and a brand that spoke to the Barossa.

Stu hosted our visit, which was simultaneously fun and educational. And wow, we love Soul Growers wines. We are not surprised that renowned Australian wine critic James Halliday gave Soul Growers five stars. And the good news – their wines are available in the U.S. and Canada.
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