Murietta’s Well

Murrieta’s Well  is one of California’s original wineries, propagated in 1883 with vineyard cuttings from Chateau Margaux and Chateau d’Yquem in France. Need we say more? Oh, one more thing: The winery is owned by Philip Wente of Wente Vineyards, the country’s oldest, continuously operated family-owned winery.

We were recently invited by Snooth to a virtual tasting with Murietta’s Well talented winemaker Robbie Meyer. Unfortunately we couldn’t make it, but we thankfully received some of his wines to taste.

Murietta’s Well is well known for its popular blends, The Spur (red), and The Whip (white). But the Livermore Valley brand offers other wines in its portfolio too.
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If you love blends …

… like we love blends, then mark your calendar right now for the third annual – you guessed it – BLEND event on Sept. 16 at Seattle waterfront’s Bell Harbor Conference Center.

We have not missed this event ever, because Bordeaux blends have been some of our favorite wines for years. I was asked to be a judge at this year’s BLEND blind tasting, but it’s during the day when I work at my “day job,” unfortunately.

But thankfully we can attend the event, which not only showcases Washington’s hottest blends, but also enticing gourmet food samples from some award-winning hotel restaurants.

Specifically, BLEND features more than 40 Washington wineries, barrel blending stations and international tasting stations, in addition to a “Bubble Lounge” with champagne, sparkling wines and cider and oysters.

While both of our palates favor Bordeaux-style blends of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot, others prefer southern Rhone-style blends of Syrah, Grenache, and Mourvedre.

Some of our favorites are unique-to-Washington blends of Syrah and Cabernet Sauvignon, such as William Church 2008 2 Spires and Gorman 2009 Evil Twin. Unfortunately, neither will be at this event, but some of our other favorites, such as DiStefano 2007 Sogno (Cabernet Franc, Merlot and Cabernet Sauvignon) will be definite pours for us.

Some white blends – perfect summer sippers — will also be available, such as the award-winning Shepherd’s Mark southern Rhone blend (Roussanne, Viognier and Marsanne) from Alexandria Nicole Cellar and Optu White Bordeaux blend (Sauvignon Blanc and Semillion) from Fidelitas.

For a full list of wineries pouring at BLEND, in addition to tickets, visit the BLEND website. Net proceeds from the $49-per-person admission will benefit the Washington Wine Industry Foundation.

We hope to see you there!

Cheers!

Washington Wine Fun Facts

The Washington Wine Commission released fun facts about Washington wine at Taste Washington again this year, and we thought it would be fun to compare this year to last year’s facts:

 

Washington state is the second-largest premium wine producer in the United States (after California).

  • YES in 2011 and 2012

There are 730 wineries in Washington state and 350+ grape growers.

  • In 2011, there were 700+ wineries & 350+ grape growers

More than 30 varietals are produced in Washington state.

  • In 2011, more than 60 (Interesting reversal!)

The leading white varietals produced in Washington state are Riesling, Chardonnay, Pinot Gris, Sauvignon Blanc, Gewurztraminer, Viognier, Semillon and Chenin Blanc.

  • Same order in both 2011 and 2012

The leading red varietals produced in Washington state are Cabernet Sauvignon, Merlot, Syrah, Cab Franc, Malbec, Sangiovese, Pinot Noir and Lemberger.

  • Same order in both 2011 and 2012

The ratio of white-to-red wine is 55% white to 45% red.

  • In 2011, the ratio was 54% white to 46% red.

The average hours of summer sunlight in Washington state: 17.4 hours per day, about two hours more than California’s prime growing region

  • Surprising to many, the answer is YES in both years.

The annual rainfall is eight inches in eastern Washington (our state’s major grape growing region) and 48 inches in western Washington.

  • YES in both years

We hope you enjoyed these factoids as much as we did!
Cheers!

 

Goin’ Glamping at Destiny Ridge

Glamour + Camping = Glamping – and that’s what we’re doing at Destiny Ridge Vineyard, where the estate wine begins for Alexandria Nicole Cellars.

A night under the stars — which, by the way, light up the sky in an extraordinary show that you’d never see in the city —  in a vineyard that overlooks the Columbia River in central Washington. Gorgeous!

So what does glamourous camping really mean? A large canvas tent with a luxurious queen-size bed on a Persian carpet, a down duvet, towels, a French Press coffee pot, mugs, dishes, a mini-refrigerator, an air-conditioning unit and a space heater. And don’t forget the enclosed, roofless shower, a propane barbecue on the deck, a propane fire pit to sit around a campfire and — of course — sip on award-winning Alexandria Nicole wines.

The tough choice is which wine to drink – perhaps the amazing 2009 Crawford Viognier during the warm days and the just-released rich and distinct Mr. Big Petite Sirah in the cooler evening. Or maybe the perennial favorite Quarry Butte? Or the refreshing Sauvignon Blanc? Or — well, here’s the list – you decide!

By day or by night, the views are spectacular.

No mobile phone. No laptop.

Goin’ glamping!