Our new favorite cocktail is Smoke on the Boulevard, which we first tasted at Hell’s Kitchen at Caesars Palace in Las Vegas. Next, we ordered it again at Hell’s Kitchen in Lake Tahoe. We so adore this cocktail, Dave purchased a smoking gun kit, so we could make it at home. We adjusted the name to Smoke on the Water since our backyard, where Dave does the smoking, is on a little lake. As well, we both like the Deep Purple song of the same name, which tells the tale of a casino fire in Switzerland. Fitting, because of the Vegas connection. Read on for the recipe.
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