Bayernmoor Cellars – a New WA Winery

Bayernmoor Cellars is a new, small winery that opened up recently in Stanwood in western Washington. First, attorney Larry Harris and his family established a six-acre vineyard of Pinot Noir. Next, other grapes were sourced from premium Washington vineyards Destiny Ridge, Otis, Klipsun and Celio.

The family decided to focus on European-style wines that showcase the beautiful grapes grown here, and asked pioneer Washington winemaker Brian Carter to join their team.

Recently, we were fortunate to taste three lovely Bayernmoor wines: 2018 Rosé, 2017 Chardonnay and 2016 Cabernet Sauvignon.

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Rosé Round-up – The Perfect Summer Sipper

To us, the warm weather means it’s time to sip rosé on the deck or patio, lakeside, oceanside or poolside. Drink pink!

Rosé can be paired with seafood, shellfish, smoked salmon, salads, pasta and Asian dishes. Or simply drink rosé without food, watching the sunset reflected in its pretty color.

Here are seven summer sippers that we enjoyed, listed by price — five from Washington state, one from Spain and one from New Zealand.
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A Lovely Rosé for Warm Weather

At Taste Washington last month, we had a wonderful chat with Kit Singh (left), co-owner and winemaker at Lauren Ashton Cellars, and met Sam Mosman (right), vineyard manager of Lonesome Spring Ranch Vineyard. To our delight, Kit poured us a sample of LAC 2017 rosé, which is being released to the public on April 21-22 at their tasting studio in Woodinville’s Hollywood District.

We also received a bottle to sample, which solidified our enjoyment of that initial taste. This wine confirms a constant in our posts about LAC — Kit Singh makes great wine. It’s that simple.
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Murietta’s Well

Murrieta’s Well  is one of California’s original wineries, propagated in 1883 with vineyard cuttings from Chateau Margaux and Chateau d’Yquem in France. Need we say more? Oh, one more thing: The winery is owned by Philip Wente of Wente Vineyards, the country’s oldest, continuously operated family-owned winery.

We were recently invited by Snooth to a virtual tasting with Murietta’s Well talented winemaker Robbie Meyer. Unfortunately we couldn’t make it, but we thankfully received some of his wines to taste.

Murietta’s Well is well known for its popular blends, The Spur (red), and The Whip (white). But the Livermore Valley brand offers other wines in its portfolio too.
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