Happy New Year! As we began 2022, we compiled a list of our favorite 50 wines in 2021. And what a year it was! First, we finally took some short road trips to Washington and Oregon wine countries. For example, we drove to Walla Walla, Red Mountain, Leavenworth, Lake Chelan, Carlton and Willamette Valley. Next, we also enjoyed many wonderful wines at home or with friends. Therefore, this list exemplifies the favorite 50 wines that we tasted last year. In other words, you might have other favorites, which we have not tasted. That’s the beauty of having so much wonderful wine available in the world. Read on for more details. Continue reading
Ah, summer! That is to say, it’s grilling season, and time for that special pairing of Barbecue Reds. So fire up the BBQ and bring out your favorite red wines. For example, Cabernet Sauvignon, Cabernet Franc, Malbec, Syrah and Bordeaux-style blends complement ribs, juicy hamburgers or steaks. Likewise, don’t forget the reds such as Pinot Noir that pair so well with salmon, halibut or swordfish barbecued on cedar planks. For example, here are some BBQ Reds that we’ve tasted recently from Washington, Oregon and California. Further, we also enjoyed some other tasty reds from around the world.
We just got back from a whirlwind tour of WA wine country – 15 wineries in three days. The highlights included Caprio Cellars, Saviah Cellars, Devison Vintners, L’Ecole 41, Upchurch Vineyard, Fidelitas and Va Piano Vineyards. We also spent time at Reynvaan, Prospice, Rasa Vineyards, The Walls, Gramercy Cellars, Mercer, Valdemar and Maison Bleue. Moreover, the food was excellent and the sunsets divine. Read on for an overview of our tour of WA wine country. And come back throughout the weeks ahead for more details.