Perigee is the time when the moon’s orbit is closest to the earth. Most importantly, it’s also a fitting name for L’Ecole No. 41 flagship Bordeaux blend that is sourced from fruit grown in Seven Hills Vineyard, its Certified Sustainable Estate Vineyard in Walla Walla. However, Perigee’s compositions differ with each vintage. So we were delighted to participate in an exclusive 2018 Perigee components tasting last week. Talk about an educational and delicious experience. Read on for details. Continue reading
A trip to Walla Walla is not complete without stopping at L’Ecole 41 on the way into town. L’Ecole is the third oldest winery in the area, founded in 1983 in an historic schoolhouse. The restored tasting room is in a classroom, with original chalkboards, light fixtures, fir floors and moldings.
L’Ecole has been honored 14 times by Wine & Spirits Magazine as Winery of the Year. The wines we tasted last month underlined the many reasons why this recognition, and many other accolades, are so well-deserved.