Big Table Farm is one of the hottest wineries in Oregon. They are so popular, all tasting appointments at their Carlton Atelier are already booked through the end of the year. They sell out most wines within 3-6 months of each release. And after tasting through their lineup this summer, we understand why. Thankfully, some of the outstanding Fall 2021 releases are still available, although you’ll have to move quickly. Read on to learn about talented winemaker Brian Marcy, his artist wife, farmer and co-founder Clare Carver, and their beautiful wine.
Our recent Youngberg Hill visit with winemaker/owner Wayne Bailey was both educational and fun, as we learned about his 31-year-old biodynamically farmed vineyard and his non-intervention winemaking process. Back in March, we tasted some of his wines and were so enamored, we just had to take a road trip to Oregon wine country. Just 10 minutes from downtown McMinnville, Youngberg Hill sits on a 50-acre hilltop with spectacular views. Read on to find out about their story, wines and beautiful inn. Continue reading
Our visit with Dan Warnshuis, founder and winemaker at Utopia Vineyard and Winery, highlighted our trip to Oregon last month. We could immediately see Dan’s passion for the vines, the fruit and winemaking. We could have listened to his stories all evening, as we tasted his outstanding Utopia wines that feature elegance and bright acidity. He opened seven bottles for us, ranging from 2013-2018. We find it very appealing that many of Dan’s older wines are considered new releases. And our time at Utopia was extra-special because we stayed at the vineyard’s beautiful, secluded log cabin, listed on airbnb. Read on for details.
Of course, we know about Domaine Serene, the gorgeous Oregon winery renowned for world-class Chardonnay and Pinot Noir. But we had never visited before. So when we arrived in June, we reveled in spectacular views, stunning wines and exceptional hospitality. We immediately understood why the Domaine Serene brand is synonymous with luxury, elegance and quality. And our experience was epic, thanks to our passionate, knowledgeable and friendly sommelier Pao Morgenstern. Read on for details.