Stats and Facts

Glasses of red and white wineEvery year around this time, we love to share stats and facts about the wonderful wine industry in Washington state. Therefore, we hope you enjoy this 2020 version, courtesy of Washington Wine.

Firstly, the number of wineries grew to more than 1,000, compared to 19 in 1981. Secondly, more than 70 varieties of grapes are grown now. That compares to 30 just six short years ago. Thirdly, the ratio is 59% red and 41% white, a flip from 55% white and 45% red six years ago. Further, the average amount of summer sunshine in Washington state, compared to California, might surprise you! Read on for fun stats and facts about Washington wine. Continue reading

Don’t Miss Taste WA 2020 – Tickets on Sale Friday

Taste Washington 2020A record-breaking 8,479 local, national and international visitors attended Taste Washington last year. Make sure you’re one of them this year, March 19-22 in Seattle.

Tickets go on sale Jan. 17, and there is a lot to experience at what we like to call The Super Bowl of Wine Events in Washington state. It’s the country’s largest single-region wine and food extravaganza.

You don’t want to miss out on what Forbes calls “an epic party that lasts for days.” We go every year and always look forward to the explosion of tastes, fun and education during the four-day event.

Here are the details for Taste Washington 2020. We hope to see you there!

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Bayernmoor Cellars – a New WA Winery

Bayernmoor Cellars is a new, small winery that opened up recently in Stanwood in western Washington. First, attorney Larry Harris and his family established a six-acre vineyard of Pinot Noir. Next, other grapes were sourced from premium Washington vineyards Destiny Ridge, Otis, Klipsun and Celio.

The family decided to focus on European-style wines that showcase the beautiful grapes grown here, and asked pioneer Washington winemaker Brian Carter to join their team.

Recently, we were fortunate to taste three lovely Bayernmoor wines: 2018 Rosé, 2017 Chardonnay and 2016 Cabernet Sauvignon.

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Coming Up – Taste Washington!

The 21st annual Taste Washington is March 22-25 in Seattle — the country’s largest single-region wine and food extravaganza. We go every year and always look forward to the explosion of tastes, fun and education during the four-day event.

This year, Taste Washington features more than 230 wineries, 65 restaurants and some of the nation’s top chefs. Although both days of the Grand Tasting are sold out, there are lots of other events still available. Continue reading for details, and check out “Featured Events” on the Taste Washington website to buy tickets for these diverse activities:
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