Italian Whites

Four Italian WhitesWe think any time of year is the season for Italian whites. And we don’t just mean Pinot Grigio, which frequently is the first that comes to mind. That is to say, these four Italian whites are lesser known, yet delicious. They come from the volcanic soils in Sicily, the high-altitude region of Marche, the peculiar soil composed of gritstone in Friuli-Venezia Giulia, and finally the low mountain range and lowland crossed by rivers of Veneto. In other words, you might not have heard of all of them, but don’t let that stop you. These are good wines!

Continue reading

Washington Wine

Washington WineAugust is Washington Wine Month, and as this 31-day celebration winds down, we wanted to look back on some of the bottles of splendid juice we’ve enjoyed in the last month or so. Most importantly, we celebrate Washington wine every month. But during August, there are even more reasons to rejoice. For example, many wineries, restaurants, bars and wine shops are holding “WAugust” promotions and discounts. Find details at the list of WA Wine events for this last week in August. Meanwhile, here are 12 excellent WA wines we’ve recently tasted.

Continue reading

San Felice Wines

San Felice WinesWe became acquainted with San Felice wines last year, so we happily accepted these three standout Italian wines. 2020 Bell’Aja Bolgheri Superiore 2020; 2019 Il Grigio Chianti Classico Gran Selezione; and 2018 Poggiorosso Chianti Classico Gran Selezione are special-occasion wines from the historic estate located in the heart of Chianti Classico territory. As well, they all complement summer barbecues or winter roasts.

Continue reading

Winemaker Picnic

Winemaker Picnic SignEvery year, we always have a wonderful time at the Auction of Washington Wines, especially the Winemaker Picnic & Barrel Auction at Chateau Ste. Michelle. And this year was no exception. We talked to winemakers, caught up with old friends, and celebrated Washington wine. Above all, proceeds from these incredible non-profit events benefit Seattle Children’s Hospital and Washington State University Viticulture & Enology Program. Continue reading