Another wonderful time at Taste Washington

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For years, we’ve said if you only go to one Washington state wine event each year, Taste Washington is it. This year was no exception. We had a lovely day sipping our way through some of the best wines that Washington state has to offer. (We also spilled a lot, which is quite acceptable, along with spitting, at wine tastings.)

Every wine we tasted was a stand-out. But two were stellar to our palates: 09 Cabernet Franc from Barrister Winery and 07 Reserve Cabernet Sauvignon from Boudreaux Cellars.

The other stand-outs were:

And while all the food we tasted was delicious too, the winner (in our opinion) was Tulalip’s fried chocolate bread pudding with a bourbon carmel-vanilla milkshake. Sigh.

Cheers to the Washington Wine Commission and cheers to Washington state’s 730+ wineries!