I’m starting a new feature in this blog called WWD, or Wine with Dinner. It’s a complete takeoff on a great idea from my friend Thad, blogger of Beyond the Bottle. Thad frequently writes about WIDWD or “What I drank with dinner” in his blog. I like his idea so much that I decided to start writing here about wines that we have with our dinner.
And, by the way, I totally agree with Thad’s choice today in hisÂ blog: Brian CarterÂ Cellars 2004 Tuttorosso.Â In fact, regular readers of my blog might remember my recent post aboutÂ how four wines by winemaker Brian Carter were described as â€œoutstandingâ€ by Robert Parker: the 2005 Oriana, 2003 Tuttorosso, 2003 Lâ€™Etalon and the wineryâ€™s flagship 2001 Solesce.
Hmmm, it’s almost dinner time now, so I think I’ll go open a bottle from Brian Carter Cellars to have with dinner tonight. Thanks for the idea, Thad!